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🥦🌱 Brussel Sprouts Groninger (Brassica oleracea) – 200 Healthy Vegetable Seeds
🥦🌱 Brussel Sprouts Groninger (Brassica oleracea) – 200 Healthy Vegetable Seeds
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Brassica oleracea, known as Brussel Sprouts Groninger, is a classic cool-season vegetable prized for its compact, flavorful sprouts growing along sturdy stalks. This variety is known for its excellent cold tolerance and high yield, making it a favorite for autumn and winter harvests.
Perfect for home gardens and small farms, Groninger produces uniform, firm sprouts that are ideal for roasting, steaming, and sautéing.
Usage:
Great for roasting, steaming, sautéing, stir-fries, and adding to casseroles and salads. Rich in vitamins and antioxidants.
Sowing Time:
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Sow indoors 6–8 weeks before the last frost date.
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Transplant outdoors when seedlings have 4–6 true leaves and soil temperature is above 10°C (50°F).
Germination:
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Germinates in 5–10 days at 18–22°C (65–72°F).
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Sow seeds 1 cm deep in seed trays or pots.
Soil Requirements:
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Prefers fertile, well-drained soil rich in organic matter.
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Soil pH 6.0–7.5 ideal.
Light Requirements:
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Full sun for optimal growth and sprout development.
Watering:
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Keep soil consistently moist but not waterlogged.
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Mulch to retain moisture and suppress weeds.
Planting Tips:
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Space plants 45–60 cm (18–24 inches) apart in rows 60 cm (24 inches) apart.
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Provide support for tall stalks if needed.
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Harvest sprouts from bottom to top once they reach 2.5–4 cm (1–1.5 inches) in diameter.
Additional Info:
Brussel Sprouts Groninger is a hardy, nutritious vegetable that thrives in cooler weather. Its sweet, nutty flavor improves after a light frost, making it perfect for late-season gardening.
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The package contains 1 gram of seeds which is about 200 seeds.
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Brassica oleracea convar. oleracea var. Gemmifera
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